The Casablanca Hotel’s Annual Easter BrunchÂ
Savour an exquisite array of delectable dishes meticulously prepared by our talented culinary team.
Date: Sunday, March 31, 2024
Time: 11:00 AM and 1:00 PM seatings available
Brunch Menu
- Freshly Baked Pastries and Preserves
- Ontario Asparagus Mimosa
- Goat Cheese Tart with Balsamic Shallots
- Lobster Bisque
- Scrambled Eggs
- Bacon & Sausage
- Butter Chicken Curry, Basmati Rice
- Atlantic Salmon with Lemon Sauce
- Braised Beef with Niagara Heirloom Carrots
- Garganelli Al Pomodoro Con Asiago
- Roasted Potatoes with Red Peppers
- Roasted Local Vegetables
- Chicken Fingers & Fries
- A trio of Homemade Salads
- Dessert Table with Seasonal Fruits
- Coffee & Tea
Pricing:
- $45 per adult
- $22.50 per child (ages 6-12)
- Complimentary dining for children ages 5 and under
Reservations are highly recommended to secure your place at this special event. To reserve your seat, please call 905.309.7171